Posts Tagged ‘a cancer and nutrition researcher at the Friedman School of Nutrition Science and Policy at Tufts University’
Poor Dietary Habits Found to be a Preventable Cause of Cancer
A study by researchers at Tufts University published May 22, 2019 in JNCI Cancer Spectrum showed that poor dietary habits are a preventable cause of cancer in the United States. The lead author was Fang Fang Zhang, a cancer and nutrition researcher at the Friedman School of Nutrition Science and Policy at Tufts University. The…
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